The recipe for Giordano’s now-famous stuffed pizza is one that has evolved over 200 years. Its creation began in a small northern Italian town near Torino, Italy. Mama Giordano was famous around town for her exquisite cooking. Of all her renowned dishes, her most beloved meal was her “Italian Easter Pie”. Mama Giordano would serve t…

The recipe for Giordano’s now-famous stuffed pizza is one that has evolved over 200 years. Its creation began in a small northern Italian town near Torino, Italy. Mama Giordano was famous around town for her exquisite cooking. Of all her renowned dishes, her most beloved meal was her “Italian Easter Pie”. Mama Giordano would serve this double- crusted, cheese stuffed masterpiece on special occasions. This pizza pie became a sacred tradition in the Giordano family and a legend in the town of Torino. To this day, Giordanos remains one of the best pizzerias in Chicago. This is a must try if you are visiting from out of town. Check out the multiple locations across the city and suburbs.